HOLIDAY RECIPE PICKS
Happy Holidays, dear friends! I’ve compiled a list of my favorite recipes that are perfect for this holiday cooking season.
Gingerblondies are if a gingerbread man got with a blondie (the cookie bar, of course!) and had a beautiful baby. I love this baby because it’s not as crunchy as a gingerbread cookie. Instead, it’s rich and gooey and the ginger spice will have your taste buds ticklish. These make for perfect Christmas and winter treats!
CHOCOLATE TOASTED PECAN COOKIES
Extra toasty, maple-y, chocolatey goodness.
perfectly balanced butternut squash soup. It’s only a little sweet, plenty of spicey, tomatoey, and some other things.
And of course my RECIPE CALENDAR I made with my friend Audrey Densmore has plenty of recipes for the whole year and makes for the perfect gift.
Clementine Bread Pudding
Chocolate Mint Tart
Chard Artichoke Dip
Key Lime Pie Cookies
Raspberry Rose Upside Down Cake
You can purchase one HERE:
Happy Holidays and HAPPY BAKING!