Tequila Kombucha Popsicles

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SUMMER AIN'T OVER YET!!! 

Tequila Kombucha Popiscles

2 cups frozen mixed berries

1/2 cup cucumber 

3 mint leaves

1/4 cup cranberry kombucha (or preferred flavor) 

1/3 cup tequila 

1/4 cup orange juice 

1 jalapeno, de-seeded

1/2 tsp salt 

Juice of 1/2 a lime 

 

1.) Pulse all ingredients together in a food processor or blender until smooth.

 

2.) Divide popsicle mixture into popsicle molds. Freeze for at least 12 hours.

Clara PolitoComment